Clay Pot Chicken Rice

Clay Pot Chicken Rice

We cook the rice in a clay pot over open fire so that a crispy golden brown layer will be formed at...

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Uploaded on Aug 19, 2009

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Catfish Sour Soup

Catfish Sour Soup

We tried this dish once at a beach restaurant in Rach Gia city. The alluring aroma and tantalizing...

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Uploaded on Aug 17, 2009

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Caramelized Fish Pot

Caramelized Fish Pot

You can make this dish with any type of pots. But it will be best if you try it with a clay pot. The...

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Uploaded on Aug 17, 2009

3 comments

Conch Salad

Conch Salad

The fresh conches and papaya come from local seafood market. This time we stay away from...

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Uploaded on Aug 17, 2009

1 comment

Lobster with Ginger & Onion

Lobster with Ginger & Onion

We purchase these live lobsters from a local seafood wharf. The lobsters are deep fried to golden...

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Uploaded on Aug 17, 2009

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Crab Meat Fried Rice

Crab Meat Fried Rice

The crab meat is handpicked from jumbo blue crabs. We combined it with carrot, scallion, and garlic...

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Uploaded on Aug 17, 2009

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Boneless Duck Feet Salad

Boneless Duck Feet Salad

A mixture of banana blossoms, bean sprout, and red onion is blended with spicy lime sauce. It also tastes great with ginger sauce.

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Uploaded on Aug 17, 2009

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LobsterTamarind

LobsterTamarind

Lobster with Tamarind Sauce! We tried this dish numerous times in Vietnam when the king prawns are...

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Uploaded on Aug 8, 2009

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Broken Rice

Broken Rice

It is known as "Com Tam" in Vietnamese. Broken rice is served with grilled baby ribs and...

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Uploaded on Jul 30, 2009

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Bitter Mellon

Bitter Mellon

This dish definitely has Chinese influence. We tried this at a small restaurant in Montreal China...

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Uploaded on Jul 30, 2009

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Shaking Beef

Shaking Beef

This dish is a "must have" in many Vietnamese restaurants' menu. Beef tenderloins are pan...

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Uploaded on Jul 30, 2009

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Pho

Pho

"Pho" - a classical Vietnamese food - needs no introduction. It can be served as...

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Uploaded on Jul 25, 2009

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Beef Noodle Soup

Beef Noodle Soup

Cinnamon, star anise, lemon grass, and hot pepper (a lot of it) will give the broth its own unique...

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Uploaded on Jul 24, 2009

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Lobster Dip

Lobster Dip

The lobster is fresh and succulent. The chopped celery, garlic and scallion give it another kick....

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Uploaded on Jul 24, 2009

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Crispy Duck With Red Curry Sauce

Crispy Duck With Red Curry Sauce

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Uploaded on Jul 21, 2009

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Crispy Shrimp Yam Cake

Crispy Shrimp Yam Cake

We tried this frequently back in Vietnam. It comes back with us once in a while for nostalgic sake. But it always takes yummy.

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Uploaded on Jul 21, 2009

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Chicken With Chinese Cabbage and Ginger Sauce

Chicken With Chinese Cabbage and Ginger Sauce

The whole chicken is slow boiled in salted water. It is served with Chinese cabbage and ginger sauce.

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Uploaded on Jul 21, 2009

1 comment

King Mackerel in Tomato Sauce

King Mackerel in Tomato Sauce

The king mackerel was caught on one of our fishing trips. We deep fry it to golden color, then add our own tomato sauce.

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Uploaded on Jul 21, 2009

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