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Dr Codfish's photostream
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P1080657
Oct 15 Bake White Sour Dough French Used a revived-from-frozen starter, as you can see the bread really popped in the oven.
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Uploaded on Oct 15, 2011
P1080662
Oct 15 Bake White Sour Dough French The one Boule, great crust, the dough was just slightly too slack so the crumb is a bit moist ...oh well
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Uploaded on Oct 15, 2011
P1080644
Oct 15 Bake White Sour Dough French Here you can see how much oven spring I got comparing the loaf to the banneton.
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Uploaded on Oct 15, 2011
P1080643
Oct 15 Bake White Sour Dough French This is one of the oval bannetons I got from Lucky Clover -...
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Uploaded on Oct 15, 2011
P1080647
Oct 15 Bake White Sour Dough French And the much sought after Dr Codfish bakers apron, ... they're all the rage in France.
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Uploaded on Oct 15, 2011
P1080652
Oct 15 Bake This starter (revived from frozen) is more active than a two headed bird dog in a hen house!
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Uploaded on Oct 15, 2011
P1080627
Oct 15 Bake Here you can see that the ends split a bit, even though I slashed deeply.
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Uploaded on Oct 15, 2011
P1080636
Bicycling
Fish
Bread Making
OBM 1000
BirdCam
Fall Dart 2009
Sandpiper Jan 2009
Jan 09 200K Permanent
Sheila's Bike
McCubbins
