asparagus wild mushroom bread pudding

Comments and faves

1. 

   doggedknits (50 months ago | reply)

   Yes please right now.

2. 

   doggedknits (50 months ago | reply)

   Oh, it ate my all caps again. Flickr! Don't you know that I need to yell about this bread pudding?

3. 

   cauchy09 (50 months ago | reply)

   Oh, geez, this looks fantastic!

4. 

   knitter gal (50 months ago | reply)

   Oh! Oh, my! That blog better have the recipe to this.....I'm just saying....

5. 

   mintyfreshflavor (50 months ago | reply)

   I didn't feel comfortable posting the recipe outright, but I give enough details that you could make it up yourself. One hint: 3 cups milk to 1 loaf of bread. I think that's all you need to know.

6. 

   leedav (50 months ago | reply)

   Nummy!!!!

7. 

   knitter gal (50 months ago | reply)

   I hear ya, Minty......thanks! ; )

8. 

   Dupmeister (50 months ago | reply)

   I love going through your stream while I am at lunch :)

9. 

   splityarn (50 months ago | reply)

   OMG. I'll be right there for lunch.

10. 

    AnnaRenee (50 months ago | reply)

    YUM!!!

    this looks delish

11. 

    maryse ro (50 months ago | reply)

    *drool*

12. 

    kelp! (50 months ago | reply)

    Want. Please send leftovers to Texas.

13. 

    enting (50 months ago | reply)

    I don't even usually *like* bread puddings, but that looks amazing.

14. 

    guessica (50 months ago | reply)

    mmmm. is this your recipe?

15. 

    rainyday*knitter (50 months ago | reply)

    I need some of this NOW! I can smell it, I swear I can :D

16. 

    photoblyss [deleted] (50 months ago | reply)

    holy hell! i'm coming over NOW!

17. 

    mintyfreshflavor (50 months ago | reply)

    nope; see the blog! (it's from Deborah Madison.)

18. 

    bookgrl (50 months ago | reply)

    Oh...this looks so good it makes me wish I liked mushrooms...

19. 

    mintyfreshflavor (50 months ago | reply)

    hey, just leave the mushrooms out!

20. 

    novamade (50 months ago | reply)

    Sweet biscuits. I want this NOW. This very second.

21. 

    e_to_the_m (50 months ago | reply)

    OMG I just fell inlove with you.

22. 

    samantha s. [deleted] (50 months ago | reply)

    what temperature and how long? ;)

    looks amazing. i can only imagine how good it really tastes!

23. 

    mintyfreshflavor (50 months ago | reply)

    350, 45 min, or til cheese is melted and insides are warm through. OH, and you toss in 4 eggs, lightly beaten. I forgot all about that! Ashley, Knitter Gal, are you seeing this too?

24. 

    knitter gal (50 months ago | reply)

    Yes! I just had to come and gaze upon it again.....good timing!

25. ★

    Jerseykurl added this photo to her favorites. (42 months ago)

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