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Reduced Pectin
This is the color of the pectin after reducing it by ~50%. See more at www.halfpintharvest.com
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Uploaded on Jan 2, 2008
homemade apple pectin
apple pectin (not reduced)
This was the color of my pectin after straining the cooked apples all night. See more at www.halfpintharvest.com
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Uploaded on Jan 2, 2008
thick gel
This is the "gel test" -- mixing rubbing alcohol with the homemade pectin to see if you've...
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Uploaded on Jan 2, 2008
Thin Gel
This is the "gel test" -- mixing rubbing alcohol with the homemade pectin to see if you've...
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Uploaded on Jan 2, 2008
straining the cooked apples
This is the contraption I created to strain my cooked apples overnight. I put several layers of...
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Uploaded on Jan 2, 2008
cooked apples
The apples after being cooked. All you can see are the skins. See more at www.halfpintharvest.com
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Uploaded on Jan 2, 2008
Test Batch Taste Test
six raspberry jams -- See more at www.halfpintharvest.com
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Uploaded on Jan 1, 2008
Test Batch Taste Test
Test Batch Taste Test
Test Batch Taste Test
On a Cracker
Each version was tried on it's own and on a cracker and then evaluated for flavor and consistency. See more at www.halfpintharvest.com
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Uploaded on Jan 1, 2008
Chopped Apples
