Kitchen Cabinet Cookbook, pgs 74-75
Recipes include: Orange Sponge Cake, Rolled Oats Breakfast Muffins, Tomatoes Stuffed with Olives, Alaska Rhubarb-Onion Relish, Fried Green Corn, Scrambled Eggs with Green Onions, Canned Corned Beef with Vegetable Dinner, and Venetian Pie.
Pages from Sunset's New Kitchen Cabinet Cookbook. A collection of recipes from the newspaper's cooking section spanning from the 20s to the late 30s.
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