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Ande S.'s photostream
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Butterscotch pudding with pecan brittle and whipped cream
my blueberry and hazelnut "frangipane" galette
my first-ever croissants and pains au chocolat
cakes, cupcakes, creme brulee tarts, galettes and fruit tarts!
my palmiers - love the way that caramelized sugar tastes!
my crazy raspberry mousse cake, wrapped in joconde
mirror glazes look really cool! but i don't really want to eat them.
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Uploaded on Jul 25, 2010
blackberry-white nectarine-almond streusel galette that we almost polished off in one sitting
my little layered raspberry-blueberry mousse cake topped with whipped cream
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Ande's B-day 2008
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