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Bruschetta Fresca: Rukola, Cherrytomaten, Parmesan und Balsamico-Creme | by marcoverch
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Bruschetta Fresca: Rukola, Cherrytomaten, Parmesan und Balsamico-Creme

✅ Marco Verch is a Professional Photographer and Speaker from Cologne. 👆 This image can be used under Creative Commons 2.0. Please link to the original photo and the license.

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Taken on August 26, 2017