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Stewed rockfish, blanched komatsuna greens in dashi broth, miso soup with tofu, and rice キンキの煮付け、小松菜のおひたし、豆腐の味噌汁、白米 | by naotakem
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Stewed rockfish, blanched komatsuna greens in dashi broth, miso soup with tofu, and rice キンキの煮付け、小松菜のおひたし、豆腐の味噌汁、白米

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Taken on September 15, 2013