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King Girod Wedding's photostream |
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The menu
Guinea fowl Salmon en croute with hollandaise Clove ham
All rights reserved
Uploaded on Sep 30, 2006
The cake
Chocolate sponge, with chocolate chips and chocolate icing
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Uploaded on Sep 30, 2006
The close-up
The flowers and leaves are sugarcraft. Amazing work by Sarah at Elegant Cakes.
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Uploaded on Sep 30, 2006
The nibbles
Quail's egg tarlets, Mini Yorkshire puddings, Gazpacho shots
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Uploaded on Sep 30, 2006
