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Fall Glory
Summer Abundance
finishedstack
The recipe makes about 2 dozen cookies, depending on how much is wasted by squeezing out the sides, or dropped or burnt.
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Uploaded on Dec 15, 2007
offthestick
When the cookie is lightly brown, use a knife and the dowel to take it off the iron. Roll it around...
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Uploaded on Dec 15, 2007
thebatter2
I use a 1/4 C measuring cup to scoop batter, but really only put about 1/8 cup on the iron at a...
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Uploaded on Dec 15, 2007
theIron2
You can also use this kind of iron to make an Italian cookie called a Pizzelle. Those are left flat, while Krumkake are rolled around a stick.
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Uploaded on Dec 15, 2007
cardamon1
Buy cardamon in the pods. This is a little old, but it holds more flavor in the pods than after it...
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Uploaded on Dec 15, 2007
cardamom4
Grandma used to put the seeds between waxed paper and roll them with a rolling pin. But I have a...
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Uploaded on Dec 15, 2007
thebatter
The batter is a little thicker than waffle batter and stickier.
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Uploaded on Dec 15, 2007
krumkake1
Start with combining beaten eggs, sugar, melted butter, salt and vanillia
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Uploaded on Dec 15, 2007
Rainier
Krumkake Step-by-step
