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I discovered the wonders of polenta after ordering this awesome polenta dish at Fratelli Fresh on 2...
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Uploaded on Apr 25, 2012
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Uploaded on Apr 1, 2012
I stumbled across this recipe which I found surprisingly simple, straightforward and totally yums. A...
Uploaded on Mar 11, 2012
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I was craving for duck, white wine and ginger all at the same time today (dont know why, haha!). So...
Uploaded on Feb 18, 2012
Uploaded on Jan 20, 2012
Uploaded on Aug 26, 2011
Roast pork belly (or siew yuk) is a very popular dish that one can easily find in hawker centres (or...
Uploaded on Jun 5, 2011
Kaya, also known as coconut jam (flavoured by pandan leaves and sweetened with sugar), is used as a...
Uploaded on May 29, 2011
From my other recipes, you would have guessed that I love eating my greens. I go...
Uploaded on Apr 30, 2011
I admit I do have a bit of a flair for combining a few of my favourite ingredients into 1 dish. I...
Uploaded on Apr 21, 2011
Both of us have had a week of delicious but greasy food. Thus, we decided to go healthy this weekend...
I am a HUGE fan of the rostis which Marche serves and I have always wanted to learn how to make...
Uploaded on Apr 10, 2011
It must be us going through a phase, but the photographer and I have discovered...
I'm not sure about you, but I LOVE yoghurt. I LOVE eating it in every single way it can be eaten. On...
Uploaded on Mar 30, 2011
We both love eating muffins with bacon and eggs (the Maccas way) for brunch on weekends. This week,...
On our first grocery shopping trip, we realised that asparagus were so much cheaper here as compared...
Uploaded on Mar 19, 2011
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I grew up eating my greens and I still do because I love them. For some, greens may not be...
Craving for a vegetarian meal today, I came up with this lovely yet filling frittata, that had the...
Uploaded on Mar 13, 2011 | Map
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