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Ploughman's Lunch | by avlxyz
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Ploughman's Lunch

Ploughman's Lunch of Peter Bouchier Ham off the bone, made with Otways Free Range Pork and rare roast beef.

 

The ham was great! Sweet and juicy with a hint of smokiness. The roast beef was nice too, but nothing fantastic.

 

With a simple salad of witlof and raddichio and Julia's balsamic vinegar and honey dressing.

 

Peter Bouchier Meats

David Jones Food Hall

Chadstone

03 9827 3629

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Taken on February 24, 2007