Agneau or Lamb

Agneau or Lamb

A throwback dish, I understand. Server said the inspiration was something from 1906, I guess. Lamb, the...

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Uploaded on Jun 30, 2011

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Some Fancy Silver

Some Fancy Silver

Nice silverware at Alinea. Throughout the night our silverware was rested on these little pillows. I...

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Uploaded on Jun 30, 2011

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Black Truffle Explosion

Black Truffle Explosion

A ravioli filled with black truffle jus. Absolutely, overwhelmingly flavorful. If you were a great...

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Uploaded on Jun 30, 2011

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Short Rib - Finished Product

Short Rib - Finished Product

So this is how it ended up. I think Grant would be pleased with my final product.

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Uploaded on Jun 30, 2011

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Short Rib aka Build Your Own Taco

Short Rib aka Build Your Own Taco

So this was right in my wheelhouse. The aforementioned flags were then draped over a criss-crossed...

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Uploaded on Jun 30, 2011

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Wild Mushrooms

Wild Mushrooms

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Uploaded on Jun 30, 2011

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WIld Mushrooms - B&W

WIld Mushrooms - B&W

Wild Mushrooms with pine, sumac and ramps. A variety of mushrooms paired with an absolutely heavenly Cotes de Nuits Pinot Noir. Love, love, love.

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Uploaded on Jun 30, 2011

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Red Snapper

Red Snapper

Not the best photograph I've ever taken, but it'll do. Red Snapper with mango, beramont flower and...

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Uploaded on Jun 30, 2011

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English Pea - Part 3

English Pea - Part 3

Frozen Pea soup. You expect ice cold things to be sweet, but this was strikingly savory and salty.

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Uploaded on Jun 30, 2011

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English Pea - Part 2

English Pea - Part 2

We then removed the lid to find this inside. Again, stunning. Beautiful textures and flavors.

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Uploaded on Jun 30, 2011

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English Pea

English Pea

The first part of a pea trio. The dish shown had three dishes within it. The first was English peas...

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Uploaded on Jun 30, 2011

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Yuba

Yuba

Not the most mindblowing dish for me, but, then again, if these were available at the local pub I'd run...

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Uploaded on Jun 30, 2011

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D7K_9567 - Version 2

D7K_9567 - Version 2

Remember those flags I mentioned....

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Uploaded on Jun 30, 2011

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Flags

Flags

At this point, a gentleman arrived with what appeared to be two flags. He said that he was in charge of...

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Uploaded on Jun 30, 2011

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Razor Clam After

Razor Clam After

When I removed the top shell, however, my confusion was relieved. Razor Clam with carrot, soy and...

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Uploaded on Jun 30, 2011

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Razor Clam Before

Razor Clam Before

Didn't quite know what to make of this when it arrived.

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Uploaded on Jun 30, 2011

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Scallop

Scallop

A scallop with a Hitachino foam and old bay seasoning.

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Uploaded on Jun 30, 2011

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Oyster Leaf

Oyster Leaf

This is when my mind officially screamed "GAME ON!" A leaf that tasted EXACTLY like an oyster...

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Uploaded on Jun 30, 2011

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