i'm quite the avid baker and chef. can't resist a good recipe and a lip-smacking meal. i bake on occasions or whenever i have the urge to. i'm a rather adventurous person in the kitchen and out. I'm passionate about food and intend to enrol into the Culinary Institute of America or Le Cordon Bleu someday.

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Name:
Cheryl
Joined:
January 2006
Currently:
Singapore
I am:
Female
Occupation:
Marcom Executive
Website:
she bakes & she cooks